Menu
Tuesday is Filet Mignon Day only $15 (Dine-In Only)
We do have a liquor license
S T A R T E R S
Our Signature Cheese Torte $8.50 A Sagra Signature dish. Beware….it’s addictive
Coconut Shrimp with Mango Tequila Jalapeno Dipping Sauce $8.95
Pierogi Egg Rolls $6.50
Chicken & Cheese Quesadilla $8
Greek Ground Lamb Kebobs $ 9
House Made Falafel $8 with Greek Cucumber Sauce
Bacon Wrapped Scallops $8
Dusted in our Sante Fe Rub
Olive and Manchego Cheese Bites $7
Dusted in panko breadcrumbs and fried
Eggplant Caprese $ 8
Thinly sliced, sautéed eggplant with crushed tomato with Sagra Seasoning and Fresh Mozzarella
Mini Mozzarella Bocconcini with Pesto Vinaigrette $8
Fresh Cut French Fries $8
with Pt Reyes Blue, Olive Oil & Reggianito and Ketchup for dipping Voted Best Fries in the Whole World!!!!!!!!
Sagra Famous Foccacia $2
Sagra foccacia is made daily in our kitchen, grilled and served warm with a drizzle of olive oil and our Tuscan salt
S O U P
Tomato Bisque with Grilled Cheese Croutons $6
Cool Gazpacho $6
S A L A D S
Sagra Signature Chopped Salad
Prepared with Santisi Extra Virgin Olive Oil, Aged Balsamic Vinegar and our Sagra Seasoning
Side $4.95 Entrée $9.95
BLT Salad with Pt Reyes Blue Cheese Dressing
or
Sagra Style Caesar
Side $5.95 Entrée $10.95
Add Chicken $4 or Shrimp $7 to any salad
Mini Mozzarella Bocconcini with Pesto Vinaigrette $8
M A I N C O U R S E
Bacon & Blue Filet Mignon $24.50 Pt Reyes Blue Cheese, caramelized onions and bacon
Petite Rack of Lamb $24 basted in our Roasted Garlic & Dijon Glaze
NY Strip Steak with Black Peppercorn Demi Glaze $24
Portobello Mushrooms Marsala $13 Pan sautéed finished with a Marsala Sauce
Grilled Swordfish with Tomato and Fire Roasted Olive Salsa $18
One of our most popular dishes
Crab Gratinee $19.50
Blue crab with our Napa Valley spice finished with a crust of Parmesan cream sauce
Szechuan Shrimp Stir Fry $18.50
Mildly spice with green beans, carrot and linguine
BBQ Duck $16
1/2 semi-boneless duck basted with a Raspberry Ancho Orange BBQ sauce. Just a hint of heat
Pici Pasta $16 Our signature hand rolled pasta!!
Just like Robyn’s mom makes! Pasta with your choice of either Bolognese or Marinara
Grilled Veal Chop $24 Encrusted with crushed rosemary and garlic
Sugar Roasted Diver Scallops $19.50
Diver scallops served on a bed of caramelized onions finished with a drizzle of aged balsamic vinegar
What do you mean you haven’t tried them yet? Don’t wait any longer!
Rosemary Chicken with Gazpacho Salsa $16
Heart healthy and delicious
Gnudie $13 (pronounced nudie)
Ricotta and spinach dumpling baked with marinara and fresh mozzarella
Spinach and Ricotta Filled Ravioli $13
The Un Gnudie- Served in a basil cream sauce
Bistro Burger with Cheddar & Fried Onion $9.95 with Fresh Cut French Fries
Sagra BLT Sandwich with Fresh Cut French Fries (Featuring Leidy’s Bacon)
Served on thick cut Brioche Toast with Garlic Black Pepper Mayo
1/2 pound $9.95 Full Pound $14.95
Save room for our
Cool Desserts
NY Style Cheesecake from Sagra’s Cheesecake Making Factory
Flavors like: Oreo Cookie, Chocolate Biscotti, Peanut Butter Cup, and more
Blue Berry Pie and Coconut Colada Cake ….plus more
Private Parties Now Upstairs at the Bistro!
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